Four weeks, people. That's all that's left in my pregnancy.
Four weeks until I hold my new baby.
And inhale the scent of perfection.
There is no better smell in the world than that of a baby.
Even better than the features I have for you today, I guarantee it.
Here is this week's most viewed recipe.
Wonderland Bars
from Tumbleweed Contessa
Other Faves...
Southern Smothered Chicken
from Miz Helen's Country Cottage
Tomato Baked Chicken
from Semi Homemade Mom
Dragon Breath Pretzels
from Cooking is a Hoot
Thanks Mandy! :)
ReplyDeleteThanks Mandy for featuring one of my recipes!! And thanks for hosting!
ReplyDeleteHi Mandy,
ReplyDeleteThank you so much for featuring my Southern Smothered Chicken. I am so excited for you and your family on the upcoming new baby, a special blessing. Hope you have a good week and thanks for hosting!
Miz Helen
You are so right - there is nothing which smells better than a baby! Thanks for hosting and have a great week :-)
ReplyDeleteThank you for the party Mandy
ReplyDelete4 weeks - so exiting!!
I wish you all the best :)
I couldn't agree with you more, there is nothing sweeter smelling then little babies! Exciting time Mandy! Thanks for hosting!
ReplyDeleteGreat recipes this week! We liked up a tasty stuffed baked potato! Enjoy.
ReplyDeleteThanks so much for hosting!!
ReplyDeleteWow, just 4 weeks. The time is just going to fly by for you. In the blink of an eye, you'll be holding that precious bundle. So excited for you! Thanks for hosting and enjoy your week.
ReplyDeleteThanks so much for hosting!!
ReplyDeleteSuch an exciting time! Of course, I remember those last few weeks as being the hardest too! (I was h-u-g-e) Best of luck, can't wait to see pics of the new little bundle! And your right, best.smell.ever.
ReplyDeleteThanks for hosting Mandy. Happy to link up again.
ReplyDeleteThank you so much for hosting! Have a wonderful week!
ReplyDeleteLaura @ The Salty Kitchen
I don't think I've ever linked up here before. So congratulations on the almost here baby! And thanks for hosting.
ReplyDeleteI made a Carrot Cheesecake Cake to celebrate my hubby's birthday, and it tastes amazing! Hope you all enjoy it, too. :)
Thanks for hosting!!
ReplyDeleteYou are almost there! Thanks for hosting! Have a great week!
ReplyDeleteI hope these next 4 weeks fly by :)
ReplyDeleteThank you for hosting..have a good week!
Thank you for hosting, what a cute blog. I am a new follower. I would love for you to join in at my lonk party going on now over at memoriesbythemile.com Hope to see you there.
ReplyDeleteWanda Ann @ Memories by the Mile
I just found your cute blog today for the first time and was happy to link up! Thanks for hosting :)
ReplyDeleteShauna {The Best Blog Recipes}
http://thebestblogrecipes.blogspot.com/
Thanks for hosting!! First time here, so fun! :*)
ReplyDeleteEEK!! Only a few weeks til you enjoy holding your precious newborn in your arms ~ it doesn't get more exciting than that!! ...& I'm totally with ya on the baby smell:) So sweet!
Hope you're feeling well as you prep to welcome your lit'l one! Have a great week:)
~Brenda @ChattingOverChocolate.blogspot.com
Thank you for hosting! Listed here: http://brickn.com/bloghops/tuesday.
ReplyDeleteAlready your follower hopping by, blogging @ Why?
Thanks for featuring my Wonderland Bars. What a treat! I brought over the Mushroom Stuffed Acorn Squash for this party. Not nearly as gooey! Thanks for hosting.
ReplyDeleteSooo many delicious recipes. Thanks for hosting!
ReplyDeleteThanks so much for the feature! I feel so honored. ;)
ReplyDeleteThanks Mandy - just received my "Slow Cooking Year Round Cookbook. Happy I won and am getting ready to look at those recipes now.
ReplyDeleteMary