
Chick-fil-a is one of my favorite places to eat. I really wish there was one near me in Idaho, but sadly I have to wait until I got to Utah to eat there. I always get the original chicken sandwich and their lemonade. My favorite part of the waffle fries are the end pieces.
Great. Now I am craving it.
Well thanks to My Name is Snickerdoodle, I can make their nuggets at home.
While these nuggets don't taste exactly like Chick-fil-a's, they do taste mighty fine.
Stick some toothpicks in them and you've got some great appetizers or snacks for New Year's Eve.
Or eat them as a meal with some fries.
Ingredients
1 cup milk
1 egg
1 1/4 cups flour
2 Tbsp. powdered sugar
2 tsp salt
1 tsp pepper
peanut oil (is best) or canola oil
How You Do It
In a medium bowl whisk the egg and stir in the milk. Trim any fat away from chicken. Cube chicken into bite size pieces. Place chicken in milk mixture and cover. Let it marinate for 2-4 hours in the fridge. This will make the chicken very nice and tender. In a gallon size resealable baggie combine flour, powdered sugar, salt and pepper. Seal and shake to combine. Place about 2 inches of oil in a medium deep pot. Over medium high heat (more towards the high side) heat oil until hot. If using a thermometer let the temperature reach 375°. If you don't have a thermometer, test the oil by dropping a few drops of water into it. You want it to sizzle and not pop too much. Adjust your heat if necessary. Using a fork or tongs, remove cut chicken from milk mixture and place in the flour mixture. Seal and shake until nuggets are completely coated. Place about a 6-8 nuggets into hot oil and let them cook until golden brown, turning half way through once the edge of your chicken starts to turn white. About 1 minute each side. Always double check to see if any chicken you make is cooked through. Just make a tiny cut to see if it's pink. Remove and drain on a paper towel. Repeat until all nuggets are cooked. Serve with your favorite sauce.
Like this one...
Honey Mustard Dipping Sauce
1/2 cup mayonnaise
2 Tablespoons yellow mustard
1 Tablespoon Dijon mustard
3 Tablespoons Honey
1/2 Tablespoon lemon juice
Combine all ingredients and enjoy!

very appealing for kids and grown-ups... I am making this, wanna be a copy cat too :-)
ReplyDeleteHappy New Year!
-Mythreyi
Yum! Yum! Yum!
great picture mandy! I LOVE it! This looks and sounds so good! I love chick-fil-a!
ReplyDeleteI know a certain three year old that would go nuts over these nuggets!! Thanks!
ReplyDeleteHi! I'm Anne of Recipesup.com, on our website you can promote your blog win prizes and cash. I invite you to go and take a look. Your blog will be in the top rank of Recipesup blogs. Greetings and Merry Christmas!
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ReplyDeleteI can't wait to make these! When I lived in NC we had Chick-Fil-A, however now that I live in PA, we don't :( Thanks so much for sharing at Mix it up Monday!
ReplyDeleteI love this! Thank you for sharing on Thursday's Treasures. I'm sharing on Week 67 <3 and hugs!
ReplyDeleteWe love chick-fil-a but the nearest one is 30 minutes away. I am so glad I found this recipe! Thanks Mandy :)
ReplyDeleteMandy,
ReplyDeleteThese look awesome! We love Chick-fil-A and I've made a copycat recipe before but yours are way 'prettier' than mine! haha :) Thanks for sharing last week on Saturday Show & Tell on Cheerios and Lattes! You are a featured favorite this week! We can't wait to see what you've been up to this week!
Mackenzie :)
Sounds and Looks Delicious! :D
ReplyDeleteThank you for sharing!
These look really yummy Mandy! Can't wait to try them!
ReplyDeleteI am featuring these at tomorrow's Back For Second's Social!
maybe I can save a few bucks and go to chick-fil-a a little less now! Thanks so much for linking up at Two-Cup Tuesday! See ya again next week!
ReplyDeleteThese look amazng!
ReplyDeleteYou wouldn't think chicken nuggets could look so pretty, but they do! I love the color!
ReplyDeleteYum! These look awesome, we're a Chick-fil-A lovin' family so we'll definitely be giving these a try!
ReplyDeleteWe {heart} Chick-Fil-A!! Bummin' we don't live near one anymore : / Will have to try these!
ReplyDeleteYum, these sound so good! I've only been to the states three times, but I made sure to have Chick-Fil-a each time, I love it so much :)
ReplyDeleteMaking these today but I am gonna bake mine instead... Making Mac and cheese to go with it! So looking forward to these!! I so rep inner this to my recipe board on Pinterest too!!!
ReplyDeleteThese look and sound great~ Powdered sugar? Hmm may have to try these! Thanks for linking up on Made in a Day!
ReplyDeleteKim
I am featuring you today! I can't wait to try these! Thank you for linking up at Made in a Day!
ReplyDeleteKim
My niece loves Chick fil A nuggets. Now I know why, powdered sugar. Thanks for sharing.
ReplyDeleteI made them tonight for dinner and they were GREAT!!..My kids couldn't stop eating them. Thanks for the recipe! :)
ReplyDeleteThese were amazing! We barely had any to sit down & eat with. Everyone kept popping them in their mouth at the counter. And the dip.... sooooo good. Thanks for the recipe.
ReplyDeleteMandy,
ReplyDeleteI just love your pictures, I can almost taste them. These nuggets look yummy. Thank you for sharing at Memories by the Mile.
Wanda Ann
Thank you for sharing! Might have to try these!
ReplyDeleteChick-Fil-A marinates their chicken in pickle juice, its the secret to the actual flavor of the chicken.
ReplyDeleteI have made the honey mustard sauce before but have not yet made the chicken nuggets we will need to give these a try they look tasty. I would love to get involved in a link party and would love it if you would check out my blog at www.chickyscafe.com
ReplyDeleteHow many servings does the nuggets make?
ReplyDelete